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NASSCD is dedicated to improving the lives of patients with Celiac Disease and related disorders.
Our Leaders, past and present, encourage you to participate fully in our society.
The NASSCD has worked to develop a statement regarding the use of oats in products that are identified as gluten-free.
NASSCD is proud to offer a unique grant opportunity this year. Please visit our research page to learn more!
Read our latest commentary on the inclusion of oats in a gluten-free diet on our news page.
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